Head Chef & Kitchen Leader — High-Volume, Event-Driven

Five Iron Golf is seeking a Head Chef to lead a high-performing kitchen within its hospitality-driven venues in Cleveland. The role focuses on menu development, exceptional guest experiences, and aligning culinary operations with events and business goals.

The ideal candidate has 5+ years of leadership in high-volume kitchens, culinary training or equivalent, strong cost control, and a passion for innovative cuisine. On-site role with comprehensive benefits and event-driven opportunities.