Lead Sous Chef for Banquets & High-Volume Club Kitchen
Landing Bar & GrilleMillsboro, DE
- Posted 3 days ago
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About the role
Plantation Lakes Golf and Country Club in Millsboro, DE, is hiring a full-time Sous Chef to lead the restaurant kitchen and help manage daily operations for events and service. You will work closely with senior culinary leadership to maintain quality, safety, and efficiency across busy service periods and special events.
The role requires hands-on leadership, teamwork, and the ability to handle high-volume demands while maintaining standards and guest satisfaction in a hospitality-focused
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