Elevated Sous Chef - Banquets & High-Volume Kitchen Lead

Austin Country Club, part of Troon, is looking for a Sous Chef to manage food preparation and supervise culinary staff in Austin, MN. This role demands a motivated individual eager to learn and grow in a fast-paced environment. The ideal candidate will possess a culinary certificate and knowledge of food safety standards. Responsibilities include overseeing kitchen operations, training staff, and maintaining quality control.