Seasonal Lead Cook: Golf Club Kitchen
Troon InternationalNew York, NY
- Posted 4 days ago
External listing
About the role
Troon is seeking a Lead Cook for Red Ledges Golf Club in Heber City, UT. This full-time seasonal role supports the Chef/Kitchen Manager with daily food production across outlets on the property. The candidate should have 1–2 years of cooking experience, a high school diploma, and a strong emphasis on safety and sanitation. Must be dependable and able to thrive in a fast-paced team environment.
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