Executive Chef - Private Club, Seasonal Dining Leader

Franklin Hills Country Club in Franklin, MI is seeking an exceptional Executive Chef to lead its culinary program and elevate the member dining experience. You will manage menu development, sourcing, and kitchen operations with a hands-on leadership style, mentoring a skilled culinary team while delivering scratch-made, high-quality cuisine.

As a key member of the leadership group, you will partner with the General Manager to maintain hospitality excellence, optimize costs, ensure compliance