Executive Chef - Hands-On Lead for Private Club Dining

A premier private golf club located in California is seeking an accomplished Executive Chef to lead kitchen operations while actively engaging with members. The ideal candidate has a strong background in private clubs or fine-dining environments, with expertise in Italian-influenced cuisine. Responsibilities include managing kitchen operations, developing menus, and training staff. The role offers a collaborative work environment, opportunities for career growth, and comprehensive benefits including medical coverage and a 401(k) with company match.