Server

Colonial Country Club is excited to announce the exceptional career opportunities of full-time Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Server:

- Provides immediate attention to all guests upon seating.

- Describes specials of the day to the guests.  Answers questions regarding any menu item and offers suggestions of menu items when appropriate.

- Takes food and beverage orders from guests and delivers food to guests promptly after preparation.

- Follows-up with guest to ensure satisfaction.  Replenishes items as needed.

- Participates in pre-shift meetings and taste tests.

- Maintains organized workstation and side work duties.

- Accountable for checks and cash transactions. Utilizes Point of Sales System.

- Follows established systems for taking, placing, and delivering orders.

- Follows established standards for greeting, cocktail service, food delivery and general service techniques.

- Practices tray service for all food and beverage service.

- Incorporates safe work practices in job performance.

- Performs other duties as required.

Minimum Qualifications for the Server:

- High school diploma or general education degree (GED); and two years serving experience and/or training; or equivalent combination of education and experience.

- Must be able to meet state age requirements for handling alcohol for this position.

Other Qualifications:

- Regular and reliable attendance.