Food & Beverage Intern
Woodmont Country Club · Rockville, MD
InternshipPosted 13 days ago
External listing
About the Role
Job Details Job Location: Woodmont Country Club - Rockville, MD 20852
Salary Range: $18.00 - $18.00 Hourly
About Woodmont
Established in 1913, Woodmont Country Club is dedicated to providing exceptional service and a supportive work environment for our team members.
We offer a comprehensive benefits program that fosters growth and development for every individual.
Whether you're passionate about hospitality, golf, fitness, or other club services, we invite you to explore career opportunities with us. Join our team and be part of a welcoming, dynamic community where your contributions make a difference.
Position Purpose The Food & Beverage Intern will gain hands‑on experience in the daily operations of the country club’s Food & Beverage department. The intern will assist with dining service, banquets and events, member relations, food and beverage preparation, and overall restaurant operations while learning the standards of hospitality and service expected in a private club environment.
Standard Requirements Adheres to Club policies and procedures.
Acts as a role model within and outside the Club.
Maintains a positive and respectful attitude.
Communicates regularly with supervisors about department issues.
Demonstrates flexible and efficient time management and ability to prioritize workload.
Consistently reports to work on time prepared to perform duties of position.
Maintains confidentiality of all data.
Meets department productivity standards.
Essential Duties and Responsibilities Welcome and provide attentive, professional service to club members and guests.
Assist with table setup, clearing, resetting, and maintaining dining areas.
Support banquet and event operations, including weddings, meetings, tournaments, and private functions.
Assist with food and beverage preparation and presentation as directed by supervisors.
Maintain cleanliness, organization, and proper sanitation standards in service areas.
Learn and follow food safety, beverage service, and cl