Private Club F&B Manager: Dining & Events Leader

Callawassie Island Club is seeking a dynamic Food & Beverage Manager to support dining and banquet operations for a private club in Okatie, SC. You will lead daily service, oversee events, and mentor a service team to deliver a superior member experience. The ideal candidate has at least 3 years of progressive private club or hospitality experience, a hospitality degree preferred but not required, and knowledge of TIPS and ServSafe. Availability includes evenings, weekends, and holidays.