F&B Supervisor — Private Club, Leadership & Perks

Desert Mountain Club is seeking a Food and Beverage Supervisor to lead service across lunch and dinner in the club’s restaurant, lounge, and banquet settings. You will maintain high visibility with guests, support training initiatives, and ensure exceptional dining experiences for members and guests.

The ideal candidate has 3+ years in food and beverage with leadership experience, preferably in upscale resort, hotel, or country club settings.