Food & Beverage Attendant

PLEASE READ JOB DESCRIPTION BEFORE APPLYING - • *Position is at our golf course in Conroe, TX Position Overview The Food & Beverage Attendant provides exceptional service to members and guests throughout the golf course facility — including the clubhouse, beverage cart (as needed). This role ensures a positive dining and beverage experience by maintaining high standards of service, product quality, and cleanliness in all F&B areas. Key Responsibilities Customer Service • Greet guests and members courteously, taking food and beverage orders promptly and accurately. • Cooking of food will be required. • Deliver food and beverages efficiently, ensuring presentation and quality standards are met. • Anticipate guest needs and provide personalized, friendly service throughout their visit. • Maintain detailed knowledge of menu items, specials, promotions, and golf course events. Operations • Operate POS systems to process transactions accurately (cash, card). • Set up, stock, and maintain service areas — including beverage carts, snack bars, and dining areas. • Ensure compliance with all liquor licensing, safety, and hygiene regulations. • Assist in preparing for and executing golf tournaments, and special events. • Monitor on-course F&B needs, restocking or replenishing supplies as required. Cleanliness & Maintenance • Maintain cleanliness of dining areas, bars, carts, and equipment according to health and safety standards. • Report any maintenance or safety issues to management immediately. • Follow opening and closing procedures for F&B areas. Qualifications & Skills • Previous experience in food and beverage service, preferably in a golf course, resort, or hospitality environment. • Excellent customer service and communication skills. • Strong attention to detail and ability to multitask in a fast-paced setting. • Professional appearance and demeanor. • Basic math and cash-handling skills. • Ability to work flexible hours, including weekends, holidays, and early mornings. • Valid driver’s license (for beverage cart operation, if applicable). • Food Handling Certificate and TABC certification preferred. Physical Requirements • Ability to stand, walk, and move for extended periods. • Lift and carry up to 25 lbs (or 10–12 kg) regularly. • Work outdoors in varying weather conditions when serving on-course. Job Type: Full-time Pay: $20.27 - $24.41 per hour License/Certification: • Driver's License (Preferred) Willingness to travel: • 25% (Preferred) Work Location: In person