Server

Servers provide friendly, attentive table service while delivering high‑quality food and beverage experiences to guests. • Greet guests promptly and explain menu items, specials, and promotions. • Take accurate food and beverage orders and enter them into the POS. • Deliver food and drinks efficiently; check back for satisfaction. • Maintain clean tables, dining areas, and service stations. • Handle guest payments and close checks accurately. • Follow all food safety and alcohol service regulations. • Support team members during busy periods. Requirements • Strong customer service and communication skills. • Ability to multitask in a fast‑paced environment. • Basic math and POS experience preferred. • Must be able to stand and walk for extended periods. • Prior serving experience preferred, but not required.