**Job Overview:** We are seeking a skilled Line Cook/Prep Cook to join our team in the food industry. As a Line Cook/Prep Cook, you will play a crucial role in menu planning, food preparation, and food service. Your expertise in food handling, catering, and restaurant operations will contribute to the success of our kitchen team. If you are passionate about cooking and ensuring food safety standards, we welcome you to apply for this position. **Responsibilities:** - Prepare and cook menu items according to recipes and quality standards - Assist in menu planning and development - Ensure proper food storage, handling, and sanitation procedures are followed - Collaborate with the kitchen team to maintain a clean and organized workspace - Monitor inventory levels and communicate supply needs to management - Adhere to food safety regulations and guidelines - Assist with catering orders as needed **Requirements:** - Proven experience as a Line Cook/Prep Cook or similar role in a restaurant or catering environment - Knowledge of food safety practices and dietary guidelines - Ability to work efficiently in a fast-paced kitchen environment - Strong attention to detail and organizational skills - Excellent communication and teamwork abilities - Flexibility to work various shifts, including weekends and holidays Join our team as a Line Cook/Prep Cook and showcase your culinary skills while contributing to the success of our establishment. Apply now to be part of our dynamic kitchen team!
Job Types: Full-time, Part-time, Seasonal
Pay: $14.00 - $17.00 per hour
Benefits:
Employee discount
Shift:
10 hour shift
8 hour shift
Day shift
Evening shift
Morning shift
Work Location: In person