Executive Event and Catering Chef for Private Banquets

Castle Pines Golf Club Inc. is seeking an Event & Catering Chef to lead kitchen staff during private events, ensuring timely setup, prep, execution, and cleanup.

You will coordinate prep sheets with the Purchasing department and Executive Chef, and uphold Castle Pines standards across on-site and off-site venues. The role requires significant catering experience, culinary management, and the ability to handle plated and buffet events for large groups.