Banquet & F&B Operations Lead - Evenings & Weekends

Green Valley Country Club in Greenville, SC seeks an experienced Food & Beverage Banquet Manager to lead banquet operations and support daily F&B service. You will oversee events from planning to execution, supervise the events team, and manage costs while ensuring the facility opens and closes securely. Evening and weekend availability is required. The ideal candidate has proven banquet/catering and F&B management experience, holds key-holder responsibilities, and can handle restaurant closing