Job Summary
Server/Event Staff
The Wyndgate Country Club strives to provide top-tier hospitality to our members and banquet guests. This is accomplished by executing timely service, by being genuinely friendly, and going the extra mile to ensure our member and guests happiness.
Responsibilities of a server and banquet server include:
Provide assistance in serving members and guests during restaurant hours and/or banquet functions to ensure positive guest experience.
Learn restaurant POS for food ordering. Greet each member and/or guest upon arrival and focus on their needs.
Set up banquet room and/or dining room as requested by supervisors to include glassware, service ware, linen, etc.
Attend instructional meetings before events when needed.
Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages.
After the banquet, reset banquet room and/or dining room in accordance with the supervisor’s specifications to ensure the readiness of the room for other functions.
Perform other related functions that may be assigned.
Ability to bartend preferred but not required.
Work Location: In person