Club Manager - Quick Hire!

Villa Portofino is a prestigious private club nestled in the heart of Palm Desert, California, offering an unparalleled blend of relaxed resort living and exceptional lifestyle experiences to its members. This establishment is renowned for its diverse amenities, including a weekly supper club, private theatre, fitness classes, and more, creating an environment that combines luxury with community engagement. Villa Portofino operates as part of the BlueStar Resort & Golf Division, which is dedicated to providing high-quality recreational and hospitality services. The club is committed to excellence in service, facility growth, and member satisfaction, making it a premier destination for affluent individuals seeking exceptional lifestyle and leisure experiences. With a team-oriented approach and a focus on innovative and sustainable development, Villa Portofino stands out as a leader in resort-style private club management. The organization values strong relationships with its members, stakeholders, and the wider community, fostering a culture of integrity, respect, teamwork, and competitive spirit. The employment offered is full-time, with a competitive pay range of $95,000 to $100,000 annually. Full-time employees working 30 hours or more weekly are eligible for comprehensive benefits including medical, dental, life insurance, paid time off, seven paid holidays annually, and participation in a 401(k) plan after 30 days of service. The role of the Club Manager at Villa Portofino is strategic and multifaceted, designed to lead and align the facility's operations with the broader objectives of BlueStar Resort & Golf Division. This leadership position involves planning, directing, and coordinating the club's business strategies for both short and long-term success. The Club Manager works closely with executive leadership including the President and Vice President to set goals, manage financial performance, and oversee facility development projects. Key responsibilities include contributing to the five-year and annual business plan, ensuring harmony between facility growth and operational goals, engaging with government agencies and clients, and driving marketing, branding, and pricing strategies. The role also encompasses oversight of food and beverage operations, cost management, development of member programs, and hosting events to enhance community engagement and attract new members. Personal attributes essential to success in this role include high customer orientation, the ability to work under pressure, strong team-building skills, and a commitment to living the core values of honesty, integrity, respect, teamwork, and competitive spirit. This position requires an experienced professional with a proven track record in managing high-end private clubs or similar organizations who can inspire teams and sustain operational excellence in a dynamic, fast-paced environment. The Club Manager not only ensures operational effectiveness but also champions the ongoing development and enhancement of the club's offerings, fostering a vibrant community and maintaining Villa Portofino’s reputation as a premier lifestyle destination. Graduation from a 4-year accredited college or university or equivalent combination of work experience and education Minimum of 5 years experience managing a high-end private club or a portfolio of several clubs Extensive working background of all operations related to a private club including administrative, maintenance, financial and personnel matters Ability to understand and implement BSRG dining standards Experience in event planning and budgeting preferred Ability to write reports, business correspondence and procedure manuals Ability to prioritize tasks and handle multiple assignments simultaneously Ability to effectively present information and respond to questions from team members, suppliers and the general public Ability to calculate figures and amounts such as discounts, interest, commissions, portions and percentages Excellent written and verbal communication skills Excellent customer service skills in dealing with members and clients Must demonstrate initiative ability to think, work, and make independent decisions based on sound judgment Must be comfortable working in a fast-paced environment where continuous improvement is expected OysterLink connects hospitality businesses with candidates.