Executive Sous Chef - Luxury Resort Banquets & Events
Cordevalle, L.P.California, MO
- Posted Today
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About the role
CordeValle is seeking an accomplished Executive Sous Chef to join our luxury golf club and resort in San Martin, California. You will be the second-in-command of the culinary operation and lead a team across private club dining, banquets, weddings, and resort services.
Reporting to the Executive Chef, you will maintain high standards, stay hands-on in the kitchen, develop Sous Chefs and cooks, review menus and BEOs, manage labor and costs, and ensure exceptional quality, consistency, and
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