About the Role
MAINTENANCE MANAGER
SUNSET RIDGE COUNTRY CLUB
About the Club:
Sunset Ridge Country Club comprises 600 family members and offers an array of amenities, such as an 18-hole golf course, a modern fitness center, swimming pool, skeet, tennis, pickleball, and paddle courts.
Buildings on the property consist of the main clubhouse, Paddle Hut, Skeet Hut, 7
th
Hole, Halfway House, Maintenance Building, and Summer House with a fitness center, tennis shop, locker rooms, bar with dining, kitchen throughout the summer, and golf simulators in winter.
Reports to:
General Manager
Supervises:
Assistant Maintenance Manager
Key Management Interface:
General Manager, Club Controller, Superintendent of Grounds & Greens, Racquets and Golf Professionals, Food and Beverage Managers, Membership and Communications, Housekeeping Manager
Classification:
Salaried Exempt
This position requires working some weekends and holidays. Sunset Ridge Country Club is open to membership from February through December, with January closed and a month of maintenance and renewal. The clubhouse and golf course are closed on Mondays all year, in addition to Tuesdays, November through March.
Job Knowledge, Core Competencies, and Expectations:
Participate in design and construction reviews for capital projects.
Must be available and capable of responding to irregularities during evenings and weekends, ensuring 24-hour, 7-day per week coverage.
Ability to work safely and at heights on ladders, lifts, and scaffolding. Dexterity is necessary for the use of tools and the manipulation of materials. May need to lift to 50 lbs.
Other duties as assigned.
Specific Responsibilities
:
Coordinate and perform maintenance operations for building plumbing, heating, ventilation, air conditioning systems, electrical systems, kitchen equipment, and related infrastructure.
Assist the Assistant General Manager with facility maintenance planning and budgeting.
Schedule and prioritize preventative and corrective maintenance tasks.
Perform routine inspections of club facilities and identify repair or replacement needs.
Coordinate and oversee outside contractors and service vendors.
Maintain maintenance records, work orders, and equipment service schedules.
Assist with seasonal opening and closing procedures.
Ensure compliance with applicable safety standards, OSHA requirements, and local building codes.
Support emergency response efforts related to facility systems and equipment failures.
Participate in hiring, training, and performance management of maintenance staff as directed.
Foster a culture of safety, teamwork, and excellent member service.
Minimum Qualifications:
Possess and maintain a valid driver’s license recognized by the State of Illinois, provides own reliable transportation.
Minimum of 3-5 years of facility experience.
Certified Pool Operator preferred.
Must be able to lift to 50 lbs.
Minimum Competencies: (Skills, knowledge, and abilities)
Strong understanding of commercial building systems, including HVAC, plumbing, electrical, and mechanical equipment.
Working knowledge of kitchen and bar equipment maintenance.
Knowledge of electrical distribution and safe working practices.
Excellent written and verbal communication skills.
Strong customer service and relationship-building skills.
Ability to organize work, prioritize tasks, and meet deadlines.
Knowledge of tools, equipment, methods, and safety practices related to facility maintenance.
Working knowledge of applicable building, fire, and safety codes.
Proficient in Microsoft Office and mobile devices.
Preferred Competencies: (Skills, knowledge, and abilities)
Prior experience in a private club, hospitality, resort, or similar environment.
Ability to recommend improvements that increase efficiency and reduce operating costs.
Strong troubleshooting, problem-solving, and decision-making skills.
Ability to read and interpret technical manuals, blueprints, and equipment specifications.
Strong organizational and time-management skills.
Commitment to providing an exceptional member and guest experience.