About the Role
JC Golf is a prestigious family-owned company specializing in the management and operation of premier golf and resort properties across Southern California and New Mexico. As part of JC Resorts, a recognized leader in the golf and resort industry, JC Golf manages championship-style golf courses, restaurants, pro shops, event venues, and catering services. This comprehensive portfolio reflects a deep commitment to delivering exceptional hospitality and unique golfing experiences. Known for their beautiful golf settings and outstanding guest services, JC Golf fosters an environment where passion for golf and hospitality combines to create memorable moments for every guest. The company’s culture centers around personalized service, treating every guest and team member like lifelong friends, and empowering employees to innovate guest engagement strategies and create lasting impressions. This approach not only enhances the guest experience but also nurtures a collaborative and supportive workplace for its staff.
The Food & Beverage Manager - Private Club position at JC Golf offers an exciting career opportunity to lead and manage food and beverage operations within private club settings. The role requires a dynamic professional passionate about hospitality and golf who can drive team performance, ensure high-quality service, and optimize operational efficiency. The manager will be responsible for overseeing dining services, coordinating with kitchen and service teams, managing budgets, and enhancing member satisfaction through tailored food and beverage offerings. This role is perfect for individuals eager to contribute to a vibrant, guest-focused environment while working amidst the scenic landscapes of Southern California’s finest golf courses.
JC Golf values its employees and provides competitive compensation with a base salary ranging from $77,900 to $86,100 annually, supplemented by potential additional remuneration as per company policy. Beyond salary, employees enjoy progressive benefits, including golf privileges throughout JC Golf’s portfolio, meal discounts, hotel accommodations, and merchandise discounts. This role places the candidate at the heart of a dynamic hospitality operation where excellent service, teamwork, and a passion for golf combine to produce unparalleled guest experiences. Employment with JC Golf means joining a diverse and inclusive team that upholds equal opportunity, practices a drug-free workplace, and supports accommodations for applicants with disabilities according to relevant laws. JC Golf offers an engaging workplace culture encouraging professional growth, innovation in guest services, and a strong sense of community among staff and guests alike.
bachelor's degree in hospitality management or related field preferred
minimum of 3 years experience in a food and beverage managerial role
ability to work flexible hours including weekends and holidays
strong organizational and problem-solving skills
excellent customer service orientation
willingness to maintain a drug-free workplace
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