Colorado Private Club seeking experienced line cooks for our summer season. We feature a la carte, banquets, prix fixe menus, golf tournaments and weddings with progressive techniques and high quality ingredients. Experience required. We are interested in passionate, driven team players to join our summer team and add to our dynamic. We also have housing available for qualified candidates, with a staff rent rebate program that offers some of the most affordable housing in the valley. Cooks benefit from full participation in our service charge sharing program, and bonuses from larger events as well as an end of season bonus for anyone who meets the seasonal expectation. Paid sick and safe time, $20-$25 hourly depending on experience with service charge and bonuses in addition. Quality staff meals included. Apply via email with resume and references attached.