Ballantyne Country Club in Charlotte, NC, seeks a Director of Food & Beverage to lead all dining operations across the club’s restaurants, bars, banquets, and events. You will partner with culinary leadership to develop menus, manage staffing, budgets, inventory, and guest experience, ensuring the highest hospitality standards are met and member satisfaction remains at the forefront.This on-site, full-time role demands strategic oversight, strong leadership, and the ability to deliver