F&B Operations Leader: Elevate Dining & Guest Experience

A prestigious country club in Chevy Chase, Maryland, is seeking a Food & Beverage Manager to oversee daily operations of dining outlets. The role requires leadership in providing excellent food and service while managing staff, maintaining operational compliance, and leading a productive work environment. Ideal candidates will have a minimum of three years of experience and strong problem-solving and communication skills, alongside proficiency in relevant tools. This position may require evening, weekend, and holiday shifts.

Experience: 3 years required