Resort F&B General Manager — Lead Elite Team

BlueStar Resort & Golf seeks a Restaurant General Manager to lead all Club Food & Beverage outlets and coordinate with the Club Manager. You will direct F&B staff, uphold service standards, and manage budgets and reporting to drive guest satisfaction.

Strong leadership, cost control, and ability to work evenings/weekends are essential. A valid driver’s license and a proactive, team‑oriented approach are required to excel in this fast-paced setting.