Pastry Chef: From-Scratch Desserts & Plated Creations

Castle Pines Golf Club, Castle Rock, Colorado, is seeking a dedicated Pastry Cook to prepare breads, cookies, cakes, pies, ice creams, and chocolates from scratch for daily service and special events.

You will follow traditional and modern recipes, decorate pastries, perform daily prep duties, and work with a tight-knit kitchen team to develop new seasonal desserts. The role requires the ability to lift up to 50 lbs and stand for extended periods.