Food and Beverage Manager

Job Summary

We are seeking a dynamic and energetic Food and Beverage Manager to lead our hospitality team and elevate the guest experience at our Golf Course Clubhouse. In this role, you will oversee daily operations, manage staff, ensure exceptional food quality and safety standards, and drive profitability through effective management of resources.

Your leadership will inspire a team committed to delivering outstanding service in a fast-paced, customer-focused environment. This position offers an exciting opportunity to shape the culinary and service experience while fostering a positive, energetic workplace culture.

Responsibilities

Lead and supervise all food and beverage operations, including dining, catering, and bar servicesOversee food preparation, cooking, food handling, and presentation to ensure high-quality standards are maintainedManage inventory control, ordering, and stock rotation to minimize waste and optimize costsMaintain POS system with current offerings and pricesTrain staff on food safety procedures, customer service excellence, and operational protocolsMonitor shift management activities to ensure smooth service flow and resolve any operational issues promptlyConduct staff interviews, performance evaluations, and ongoing training to develop a motivated team of hospitality professionalsSkills

Extensive experience in food service management within casual dining, fine dining, or quick service environmentsStrong knowledge of food preparation techniques, culinary processes, and kitchen managementProficiency with POS systems; excellent cash handling skillsDemonstrated leadership in supervising hospitality teams with effective communication skillsAbility to manage inventory control, budgeting, profit & loss analysis, and food safety complianceExperience with managing catering events or banquet services is a plusExcellent organizational skills with the ability to oversee multiple responsibilities simultaneouslyBasic math skills for accurate order processing and financial reconciliationProven track record in staff training & development, team leadership, and managing hospitality operationsCompetitive Salary based on experience and knowledge.

Join our vibrant team where your expertise will make a lasting impact! We are committed to fostering a lively work environment that values innovation, teamwork, and exceptional guest experiences. If you’re passionate about food service management and leading high-performing teams in a fast-paced setting, we want to hear from you!

Work Location: In person