Seasonal Poolside Cocktail Server

DEPARTMENT: Food & Beverage – Aquatics JOB TITLE: Seasonal Poolside Cocktail Server REPORTS TO: Dining Services Managers SCHEDULE: Seasonal (May–September; weekends, evenings, and holidays required) COMPENSATION: Hourly (Non-Exempt) BENEFITS: Meals, golf privileges, and opportunities for professional development Burning Tree Country Club is seeking energetic, professional, and service-driven Seasonal Poolside Cocktail Servers to join our summer team. This role is responsible for delivering exceptional food and beverage service in a fast-paced, outdoor poolside environment. As a Poolside Cocktail Server, you will provide attentive, efficient, and engaging service to Members and guests, ensuring a seamless and enjoyable experience throughout their time at the pool. This role requires strong communication skills, attention to detail, and the ability to thrive in a dynamic hospitality setting. Must be 18 years of age or older. Who We Are Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests. Our community includes: • An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events • An 8-lane, 25-meter pool with diving well • Har-Tru tennis courts and platform tennis complex • Multiple dining venues, including The Grille Room, Founders Bar, Patio, and Salons • A robust calendar of Member events and junior programming in golf, tennis, and aquatics We take pride in delivering first-class service across all areas of the Club, including our vibrant summer pool environment. At Burning Tree Country Club, we are proud to be a team of dynamic professionals who champion authenticity, consistency, excellence, and innovation. Who You Are You are outgoing, energetic, and passionate about hospitality. You: • Are at least 18 years of age • Thrive in a fast-paced, outdoor service environment • Provide friendly, attentive, and engaging service • Communicate clearly and professionally with Members and teammates • Maintain a positive attitude and strong work ethic • Are dependable, organized, and able to multitask effectively • Have prior food and beverage or hospitality experience (preferred) As a Poolside Cocktail Server, you help create a fun, relaxed, and elevated Member experience. The Essentials (Core Responsibilities) • Provide prompt, attentive food and beverage service to Members and guests at the pool • Take accurate orders and deliver items efficiently • Maintain strong knowledge of menu offerings, including beverages and cocktails • Ensure all transactions are processed accurately through the POS system • Monitor tables and anticipate Member needs throughout service • Maintain cleanliness and organization of service areas and poolside sections • Follow all food safety and responsible alcohol service guidelines • Communicate effectively with bartenders, kitchen staff, and management • Assist with opening and closing duties, including side work and restocking The Expectations (Performance & Professional Standards) • Deliver exceptional hospitality and maintain a positive, professional demeanor at all times • Demonstrate a strong sense of urgency and attention to detail • Work efficiently in a high-volume, fast-paced environment • Maintain a clean, organized, and safe work area • Communicate clearly and work collaboratively with the team • Anticipate Member needs and resolve issues promptly • Adhere to all Club policies, service standards, and safety guidelines The Standards (Qualifications & Professional Conduct) Education & Experience • Must be at least 18 years of age • Previous food and beverage or hospitality experience preferred Skills & Competencies • Basic knowledge of food and beverage service • Strong multitasking and organizational skills • Ability to operate POS systems (training provided if needed) • Ability to work both independently and as part of a team Communication Skills • Strong verbal communication and interpersonal skills • Friendly, outgoing, and service-oriented demeanor • Ability to engage with Members in a professional and approachable manner Physical Requirements • Ability to stand and walk for extended periods of time • Ability to carry trays and lift items up to 25 pounds • Ability to work outdoors in varying weather conditions • Ability to move quickly and safely in a poolside environment