Restaurant Chef — Lead Culinary Team

Army Navy Country Club in Arlington, VA seeks a Restaurant Chef to support the Executive Chef and manage the culinary team for two upscale outlets in the clubhouse. The ideal candidate is a motivated leader who loves food and service, cultivates a positive culture, and drives excellence in a busy private club setting.

You will lead the grill kitchen brigade and stewarding staff, expedite service, write prep lists and menus, maintain health and cleanliness standards, and train culinarians toward J-18808-Ljbffr