Woodmont Country Club · North Bethesda, MD
part timePosted 2 days ago
External listing
About the Role
Description
About Woodmont Country Club
Established in 1913, Woodmont Country Club is a member-owned club renowned for its rich history, prestigious membership, and commitment to excellence. Our club offers a welcoming atmosphere where members and guests enjoy world-class amenities, including championship golf courses, temperature controlled indoor tennis courts, exquisite dining, and a variety of social events. We pride ourselves on our core values of teamwork and respect, ensuring an exceptional experience for everyone who walks through our doors.
Location: Rockville, MD
Department: Food and Beverage
Job Title: Food Runner
Reports To: Food and Beverage Managers
Position Description: Responsible for maintaining a clean and welcoming dining area, assisting servers with food and beverage delivery, and ensuring a positive dining experience for all members and guests. Your ability to work efficiently, maintain attention to detail, and demonstrate exceptional customer service skills will be key to your success in this role. The position is part-time, with an hourly range between $18.00 - $20.00 depending on experience.
Benefits: We offer an excellent benefits package which includes: periodic overtime, paid time off, holiday pay, employer provided meal, referral bonus, and 401k with employer match after eligibility.
Standard Requirements
Adheres to Club policy and procedures
Acts as a role model within and outside the Club
Maintains a positive and respectful attitude
Communicates regularly with supervisor about department issues
Demonstrates flexible and efficient time management and ability to prioritize workload
Consistently reports to work on time prepared to perform duties of position
Maintains confidentiality of all data
Meets department productivity standards
Essential Duties and Responsibilities
Serves water and bread as guests are seated
Assists servers with tasks such as carrying food trays to tables
Removes soiled dishes from table and brings them to the dish washing area
Changes table linen when soiled
Set tables with silverware, china and glassware, etc.
Cleans dining room area
Stocks server’s station with supplies
Collects trash from dining room, grill and other specified places after each serving period
Dusts chairs before and after meals
Keep ice bins and buckets filled
Advise supervisor of any complaints as soon as they occur
Displays a friendly, helpful and positive attitude
Complete all assigned side work and cleaning duties throughout the shift, as well as after the shift
Maintains complete knowledge of the food and beverage products and stays up to date with any changes
Maintains a professional appearance. Uniform must be clean and pressed for every shift
Knows all table numbers
Attends all pre-shift and scheduled staff meetings
Performs any and all other duties as assigned by supervisor
Woodmont Country Club is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Woodmont Country Club makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits listed highlights some of the benefits offered to team members; eligibility for certain benefits apply.