Line Cooks

Job Description

Job DescriptionLINE COOK | PRIVATE COUNTRY CLUB

Miramont Country Club | Bryan, TX

Bring Your Culinary Talent to Miramont

Are you passionate about cooking, take pride in your craft and thrive in a professional kitchen? Miramont Country Club is looking for a talented and motivated Line Cook to join our Culinary Team

Located in Bryan, Texas, Miramont Country Club is a premier private club known for exceptional hospitality, outstanding dining experiences and a commitment to excellence.

We are seeking a dependable, skilled and team-oriented culinary professional who enjoys creating exceptional dishes, values consistency and takes pride in delivering memorable dining experiences for our Members and Guests.

WHAT YOU'LL DO

As a Line Cook, you will play an essential role in our daily culinary operations, working alongside our Executive Chef, Sous Chefs and talented kitchen team.

Prepare and execute high-quality menu items using fresh ingredients, established recipes and from-scratch cooking techniques.Deliver consistent food quality, flavor, presentation and portioning.Execute both à la carte dining orders and high-volume food service with precision and efficiency.Coordinate with fellow culinary team members to ensure smooth kitchen operations and timely service.Maintain a clean, organized and properly stocked workstation.Follow all food safety, sanitation and kitchen safety standards.Assist with daily food preparation, inventory rotation, opening and closing procedures.Contribute ideas, share culinary knowledge and support a positive, collaborative kitchen environment.WHAT WE'RE LOOKING FOR

Previous professional cooking experience, preferably in an upscale restaurant, private club, hotel or similar hospitality environment.Strong knowledge of culinary techniques, food preparation and plate presentation.Ability to work efficiently in a fast-paced kitchen while maintaining exceptional quality.Excellent teamwork, communication and time-management skills.A positive attitude, strong work ethic and genuine passion for cooking.Culinary degree or equivalent experience preferred.High school diploma or equivalent.Food safety certification required.Ability to stand for extended periods and occasionally lift up to 50 pounds.WHY JOIN MIRAMONT?

At Miramont, we believe exceptional Member experiences begin with exceptional employees. We value teamwork, professionalism, dedication and individuals who take pride in their work.

Elevated Culinary Experience: Work in a premier private country club environment where quality, presentation and attention to detail matter.Professional Team Environment: Collaborate with experienced culinary professionals who share a commitment to excellence.Opportunity to Grow: Continue developing your culinary skills while gaining experience in upscale dining and special events.Meaningful Work: Take pride in preparing memorable meals for Members and Guests who appreciate exceptional food and service.Employee Benefits: Eligible full-time employees may participate in medical, dental, vision, retirement and paid time-off programs.READY TO JOIN OUR CULINARY TEAM?

If you are passionate about food, committed to quality and ready to bring your skills to a professional culinary environment, we want to hear from you

\nCompany DescriptionMiramont Country Club was built by owner and founder Donald A. Adam to fulfill his vision for the Bryan-College Stat