Expo Coordinator: Precision Kitchen to Guest Orders

Topgolf is seeking team members to coordinate orders between the kitchen and serving staff, ensuring accuracy and guest satisfaction. You will help keep the kitchen and expo area organized and communicate effectively to manage order times while accommodating dietary restrictions.

This role requires strong attention to detail, excellent multitasking, and the ability to thrive in a fast-paced environment within a dynamic hospitality setting at Topgolf locations in the United States.