Seasonal Food & Beverage Supervisor — Golf Course

The University Ridge Golf Course is seeking a motivated Food & Beverage Supervisor to help oversee daily front-of-house and back-of-house operations during the active golf season. This is a part-time, seasonal role, with potential for year-round opportunities at UW Athletics venues.

Ideal candidates are team-oriented, flexible, and capable of supervising staff while maintaining high service standards across kitchen and bar operations.