Banquet Bartender

Job Summary

We are seeking a friendly, professional, and experienced Banquet Bartender to join our hospitality team. In this role, you will be responsible for providing exceptional beverage service during weddings, private celebrations, member events, and other club functions. The ideal candidate has a background in bartending, food service, or hospitality, with a strong focus on guest relations, responsible alcohol service, and attention to detail.

This position offers an opportunity to work in a dynamic environment where teamwork, professionalism, and outstanding customer service are essential. Please note that this is not a weekend-only position, and weekday availability is required.

Responsibilities

Provide friendly, professional, and attentive beverage service to members and guests throughout each event. Set up and stock banquet bars according to event specifications, ensuring all necessary beverages, mixers, garnishes, glassware, ice, and supplies are readily available. Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beer, and wine, in a timely and professional manner. Maintain a clean, organized, and well-stocked bar area throughout each event. Monitor bar inventory and communicate any shortages or additional supply needs to the banquet captain or management. Engage with guests in a professional and welcoming manner while providing prompt and courteous service. Follow all responsible alcohol service practices, including checking identification when necessary and monitoring guest alcohol consumption. Work closely with banquet servers, the kitchen, banquet manager, event team, and management to ensure smooth and efficient event service. Assist with bar breakdown and cleanup, including cleaning equipment, storing beverages and supplies, disposing of waste, and returning the bar area to its proper condition. Maintain a professional appearance and positive attitude while representing Wampanoag Country Club. Follow all club policies, alcohol service regulations, and health and safety standards. Perform other duties as assigned by the banquet captain or management team.

Qualifications

Previous bartending experience preferred; experience in catering, restaurants, hotels, or hospitality is a plus. Must be available to work a variety of scheduled shifts, including weekdays, evenings, and weekends. This is not a weekend-only position, and availability during the week is required based on the club's event schedule. Knowledge of standard cocktails, beer, wine, spirits, and basic drink preparation. Strong customer service and hospitality skills. Friendly, professional, and outgoing personality. Excellent communication and teamwork skills. Ability to remain organized and professional in a fast-paced environment. Reliable and dependable with strong attention to detail. Knowledge of responsible alcohol service practices and applicable state regulations. Ability to stand for extended periods and safely lift, carry, and stock bar supplies. Ability to work evenings, weekends, holidays, and varying schedules based on event needs. Must be comfortable working as part of a team and taking direction from banquet leadership.

This is an excellent opportunity to become part of a professional hospitality team at Wampanoag Country Club, where our banquet staff help deliver exceptional experiences for our members and guests. From weddings and private celebrations to member events and golf functions, our bartenders play an important role in creating a welcoming and enjoyable atmosphere. If you are dependable, hardworking, personable, and enjoy providing outstanding service, we would love to have you join our team.

Work Location: In person

Pay: $18.00 - $20.00 per hour

Work Location: In person