Beverage Cart Attendant

Be a part of the most exclusive golf club in the Palm Beaches…

Trump International Golf Club is one of South Florida’s most prestigious private golf clubs. Ranked among the top courses in the country, our mission is to provide the finest experience anywhere in luxury golfing, dining, entertainment and relaxation. This is achieved through the Club’s majestic location, world-class amenities and the superior service provided by our dedicated staff.

If you wish to join an elite team, Trump International Golf Club is currently recruiting for the upcoming 2026-2027 season. Successful candidates must have a passion for the hospitality industry, commitment to excellence, great communication skills, strong work ethic, and understand the importance of teamwork.

Applications are now being accepted for the following seasonal position:

Beverage Cart Attendant

Summary: The Beverage Cart Attendant is responsible for providing friendly, efficient, and professional food and beverage service to Club members and guests throughout the golf course. This position operates and maintains the beverage cart, takes and fulfills food and beverage orders, processes transactions, maintains appropriate inventory levels, and ensures the cart and service areas are clean, organized, and properly stocked.

Essential Duties and Responsibilities include the following. Other duties may be assigned.

·        Operate the beverage cart safely and efficiently throughout the golf course, adhering to golf course rules, etiquette, and safety protocols while minimizing disruption to golfers and their play.

·        Greet and welcome Club members and guests in a friendly, courteous, and professional manner, providing attentive and gracious service throughout their visit.

·        Take and fulfill food and beverage orders, including alcoholic and non-alcoholic beverages and snacks.

·        Process member and guest transactions accurately through the Club’s point-of-sale system, including charging member accounts and accepting credit cards or other forms of payment as required.

·        Monitor and replenish inventory levels of beverages, food items, ice, cups, napkins, condiments, and other supplies.

·        Maintain the beverage cart in a clean, organized, well-stocked, and presentable condition throughout the day, including sanitizing surfaces and removing trash and waste.

·        Store and handle food and beverages at appropriate temperatures in accordance with applicable health, sanitation, food handling, and safety requirements.

·        Communicate member concerns, service issues, and other relevant information to the appropriate Food & Beverage or Golf Operations team member.

·        Complete opening and closing procedures, including preparing the cart for service, securing products, reconciling charges, and ensuring the cart is clean and ready for the next operating period.

·        Maintain knowledge of Club dining options, beverage selections, pricing, golf course operations, Club events, and applicable policies and procedures.

·        Assist with golf tournaments, outings, special events, and other Club functions as assigned.

·        Collaborate with Food & Beverage, Golf Operations, and other Club departments to support efficient operations and provide an exceptional member and guest experience.

·        Adhere to all Club policies and procedures related to guest service, safety, sanitation, responsible alcohol service, food handling, and golf course operations.

Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education and/or Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

License Requirements: Valid Driver’s License with a clean motor vehicle report (MVR). Operator’s license must be valid for a minimum of 3 years (excluding learner’s permit). Must be able to pass Club’s insurability guidelines.

Language Skills: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

Mathematical Skills: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

Reasoning Ability: Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand and walk; use hands to finger, handle, or feel and talk or hear. The employee is frequently required to reach with hands and arms, push, pull, bend, stoop, twist and turn. The employee is occasionally required to kneel, crouch, or crawl. The employee must regularly lift and /or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and depth perception.

Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly exposed to outside weather conditions, including heat, humidity, direct sunlight, wind and varying weather conditions. The noise level in the work environment is usually moderate.

Trump International Golf Club participates in the federal E-Verify program, an electronic system that verifies employment authorization in the United States by comparing information from an employee’s Form I-9, Employment Eligibility Verification, with government databases. The company uses E-Verify only after an employee has accepted a job offer and completed the Form I-9. The company does not use E-Verify to pre-screen job applicants or candidates who have not received a job offer from the company.

EOE/DFWP

To apply, please forward resumes to: cristian.boie@trumpgolf.com