Part-Time Prep Cook — Banquets, Growth, Benefits

Magnolia Green Golf Club in Moseley, Virginia seeks a part-time Prep Cook to join Troon’s hospitality team. You will learn, contribute, and grow in a fast-paced property focused on golf and community management.

Responsibilities include maintaining food production standards, expediting orders, sanitation, supporting banquet functions, inventory, and reporting variances to the chef. Minimum qualifications include a high school diploma or GED, and 1–3 months related experience.