Oneida Golf and Country Club is excited to announce the exceptional career opportunity of Clubhouse Ala Carte & Banquet Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Schedule: Monday - Sunday, Daytime & Evening sifts Essential Duties: - Provides immediate attention to all guests upon seating. - Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate. - Takes food and beverage orders from guests and delivers food to guests promptly after preparation. - Follows-up with guest to ensure satisfaction. Replenishes items as needed. - Participates in pre-shift meetings and taste tests. - Maintains organized workstation and side work duties - Setting up and breaking down golf stations every shift - Accountable for checks and cash transactions. Utilizes Point of Sales System. - Follows established systems for taking, placing, and delivering orders. - Follows established standards for greeting, cocktail service, food delivery and general service techniques. - Practices tray service for all food and beverage service. - Position requires to be cross trained in bartending service - Incorporates safe work practices in job performance. - Valid driver license required (driver license will be required when operating the picker for range balls, golf cart) - Regular and reliable attendance. - Performs other duties as required. Education/Experience: - High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Certificates/Licenses: - Food Safety and Sanitation Training and Alcohol Awareness Training. Job Knowledge, Skill, and Ability Preferences: - Ability to read and speak English may be required in order to perform the duties of the - Meets state age requirements for handling alcoholic beverages. - Knowledge of POS system