Server/Banquet Server

Job Brief: Indian Spring Country Club is looking for a Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Responsibilities: - Prepare restaurant tables with special attention to sanitation and order.

- Ensuring our tables are clean and tidy when guests arrive, presenting menus, and serving food and beverages.

- You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude.

- Attend to customers upon entrance.

- Present restaurant menus and help customers select food/beverages.

- Take and serve orders.

- Answer questions or make recommendations for complementary products.

- Collaborate with other restaurant servers and kitchen/bar staff.

- Deal with complaints or problems with a positive attitude.

- Issue bills and accept payment.

Requirements: - Proven restaurant serving or waitering experience.

- Hands-on experience in cashier duties.

- Attention to cleanliness and safety.

- Patience and customer-oriented approach.

- Excellent people skills with a friendly attitude.

- Responsible and trustworthy.

- A high school diploma is a plus but not required.