Restaurant Expeditor

A prestigious dining establishment in Mashpee, Massachusetts, seeks an experienced Expeditor to ensure seamless food flow between the kitchen and dining area. The ideal candidate will coordinate food orders, uphold culinary standards, and maintain effective communication with kitchen staff and servers. Exceptional organizational and communication skills are crucial, along with a detail-oriented mindset and flexible schedule. Benefits include competitive medical options and paid time off. Salary: USD 36000 - 44000 per year Experience: 1 year required