Join the best kitchen team around!
Job Role:
Assisting our already stellar team with:
leading a line, food ordering, food costing, menu development, SOP follow through, team leadership, kitchen organization, basically helping to keep doing what we're doing.
Must Haves:
Good attitude, Team player, Commited, Leadership experience, Some flexibility, Passion for food, Multi tasking, Creativity, Cleanliness
Fast paced Line cooking
Catering experience is a plus.
Creativity encouraged.
Job offers schedule flexibilty, free meals, on the job training, uniform, FREE GOLF, and more...
Job Types: Full-time, Part-time
Pay: $19.00 - $25.00 per hour
Expected hours: 30 – 40 per week
Benefits:
Employee discountFlexible scheduleHealth insurancePaid trainingShift:
8 hour shiftDay shiftEvening shiftPeople with a criminal record are encouraged to apply
Experience:
Kitchen leadership: 1 year (Required)Commercial Kitchen: 3 years (Preferred)Work Location: In person