Line Cook - Private Club Banquets & A La Carte

Mesa Verde Country Club in Costa Mesa, CA is seeking a Line Cook to support a la carte dining, banquets, and private events. The position requires strong basic culinary skills, attention to detail, reliability, teamwork, and the ability to perform in a fast-paced private club environment. You will follow club recipes, maintain station readiness, ensure food safety, and collaborate with culinary staff to deliver high-quality meals for members and guests.