Hospitality / Server

We are looking for individuals who are committed to customer service to serve food and beverages to members and guests at a private country club providing an excellent member/guest experience in a courteous and professional manner. Wednesday through Sunday weekly

Responsibilities:

Describe menu items to members and guests Take and fill food and drink orders Cleaning and preparing the dining area/tables Greeting members and guests and making them feel welcome Must be able to stand on your feet for prolonged periods of time and lift 30 lbs

Requirements:

Previous experience in customer service, food service, or other related fields desired Ability to build rapport with members and guests Excellent written and verbal communication skills Must be available for night time, weekends, and holiday shifts Flexible/participate in team work Drug-free (testing required) Food Handlers Certificate and RBS Training Certificate is mandatory.

Compensation: $28.00/Hr. average with minimum wage plus average Service Charge Share Pool.

Job Types: Full-time, Part-time

Benefits:

401(k) Paid time off