Seasonal Grill Attendant – Gillette Ridge Golf Club
Join our team for the season at Gillette Ridge Golf Club as a Grill Attendant, where you’ll play a key role in delivering a great dining experience for our guests. This fast-paced position is perfect for someone who enjoys working outdoors, engaging with customers, and preparing quality food in a relaxed golf course setting.
As a Grill Attendant, you will be responsible for preparing and serving a variety of menu items, maintaining a clean and organized workspace, and providing friendly, efficient service to golfers and guests. You’ll often work in an outdoor or semi-outdoor environment and should be comfortable operating in varying weather conditions, including heat.
Responsibilities:
Prepare and cook grill items according to established recipes and standards
Provide prompt, friendly service to guests at the grill or turn stand
Maintain cleanliness and organization of the grill area, equipment, and storage
Handle cash and process transactions accurately
Restock food, beverages, and supplies as needed
Follow all food safety and sanitation guidelines
Qualifications:
Ability to work in a fast-paced environment
Comfortable working outdoors in varying weather conditions
Strong customer service and communication skills
Basic cooking or food service experience preferred, but not required
Reliable, punctual, and a team player
Schedule:
Seasonal position with flexible hours, including weekends and holidays