Server

· Provide immediate attention to all members/guests upon seating, greet warmly and distribute menus. · Answer questions and suggest menu items. · Take guest food and/or drink orders. · Turn orders into kitchen; inform cooks about any special cooking instructions. · Assemble food on tray; procure items from each station as necessary. · Check back to ensure guest satisfaction. · Remove soiled dishes as guests finished. · Verify accuracy of prices, state and federal taxes, tips and other charges on all checks and present bill to guests. · Handle all cash and credit cards as applicable from guest/member charges as prescribed by standard operating procedures. · Keep tables, dining room and bus station clean and tidy. · Advises supervisor of any complaints as soon as they occur. · Performs side work, clean-up and closing duties as assigned. · Attend pre-meal meetings as requested. · Turn in signed tip declaration form weekly (where applicable) Perform other duties as appropriate. Job Type: Part-time Pay: $15.92 per hour Shift: 10 hour shift12 hour shift8 hour shiftDay shiftNight shiftWork Location: In person