Private Club - Elevated Dining Restaurant Manager

Minnehaha Country Club is seeking a Restaurant Manager for our Elevated Dining restaurant to lead front-of-house operations and a team of ~10 servers. You will train staff, manage budgets, and promote the club brand while delivering exceptional member experiences.

You will report to the F&B Director and drive revenue through service excellence, ensuring adherence to policies, procedures and safety standards in a dynamic, member-focused setting. A competitive benefits package accompanies the role.