Position Type : Full-Time/Part-Time
The Restaurant Server delivers exceptional hospitality by providing warm, attentive, and knowledgeable service to every guest. From taking accurate orders to ensuring each table enjoys a seamless dining experience, this role is essential to upholding our reputation for outstanding service and genuine hospitality.
Take accurate food and beverage orders and communicate them clearly to kitchen and bar teams
Serve food and beverages promptly, professionally, and with confidence
Partner with kitchen and bar teams to ensure smooth service flow
Follow all safety and sanitation standards
Support team members and assist in training new servers as needed
Health, Dental, Vision, and Life Insurance
Supplemental coverage options (Short-Term Disability, Long-Term Disability, Critical Illness & Accident)
Generous Paid Time Off (PTO) and 8 Paid Holidays annually
Complimentary employee meals and free on-site parking
Employee Assistance Program (EAP)
High school diploma or equivalent preferred.
Previous experience in a restaurant or hospitality setting is preferred but not required.
Experience in customer service roles is advantageous.
Strong communication and interpersonal skills to interact effectively with customers and team members.