PM Grill Cook at Premier Country Club

**If you know your way around a grill, understand proteins, and take pride in hitting the right temperature every time, we want to meet you.** We’re looking for an experienced **Grill Cook** to join our culinary team and take ownership of one of the most important stations in the kitchen. Our culinary program features **premium steaks, chops, seafood, and other proteins**, served across a busy country club environment. This role requires more than speed. It takes strong technique, timing, organization, and the ability to deliver consistent results when the grill is full and service is moving. ### What You’ll Do * Grill and prepare **steaks, chops, chicken, seafood, and other proteins** to precise temperatures * Demonstrate strong knowledge of protein cookery, resting, seasoning, and proper handling * Manage multiple proteins and temperatures simultaneously during high-volume service * Develop proper char, sear, caramelization, and presentation while maintaining consistency * Coordinate timing with sauté, pantry, expo, and other stations so the entire table comes together * Follow established recipes, portions, plating, and quality standards * Inspect proteins for quality and freshness before service * Maintain proper mise en place and ensure the grill station is fully stocked and ready * Minimize waste through proper portioning, handling, storage, and rotation * Maintain a clean, organized, and safe station throughout service * Support à la carte dining, private events, banquets, and special culinary experiences ### What We’re Looking For * Previous **Grill Cook, Broiler Cook, or experienced Line Cook** background * Strong experience preparing steaks and proteins to accurate temperatures * Confidence working a high-volume grill or broiler station * Excellent timing, organization, and sense of urgency * Understanding of meat cuts, quality, seasoning, and proper cooking techniques * Ability to stay composed and consistent during demanding services * Pride in craftsmanship, cleanliness, and presentation * Team-first mentality and strong communication with the rest of the line * Evening, weekend, and holiday availability * Food Handler certification, or ability to obtain it ### Why Join Us * Work in a **premium country club** with an ambitious, chef-driven culinary program * Work with quality proteins and ingredients in a scratch-focused kitchen * Gain experience across à la carte dining, high-volume events, and special culinary programs * Learn alongside an experienced culinary leadership team * Opportunities to develop your skills and advance within the organization * Medical, dental, vision, PTO, and 401(k) benefits for eligible team members **If you can handle a full grill, know the difference between medium-rare and medium without guessing, and take pride in sending out a perfectly cooked steak every time, we want you on our line.** 👉 Click here to apply: https://ecwl.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_3001/requisitions/job/244144