Executive Chef

Executive Chef Boulder Ridge Country Club – Lake in the Hills, Illinois Boulder Ridge Country Club is seeking a talented and driven Executive Chef to lead our culinary operations and deliver an exceptional dining experience for our members and guests. This is a hands-on leadership role responsible for overseeing all kitchen operations, menu development, team leadership, and food quality across the club’s dining outlets and events. We are looking for a chef who brings creativity, strong leadership, and a passion for hospitality, while maintaining high standards of consistency, efficiency, and cost control. Compensation • Salary range: $95,000 – $105,000, commensurate with experience • Comprehensive benefits package (medical, dental, vision, PTO, etc.) Key Responsibilities • Lead all day-to-day culinary operations, including à la carte dining, banquets, and special events • Develop seasonal, innovative menus that align with member preferences and club standards • Ensure consistent food quality, presentation, and execution across all dining outlets • Recruit, train, and develop kitchen team members; foster a positive and professional kitchen culture • Manage scheduling, labor costs, and staffing levels to meet business needs • Oversee food purchasing, inventory, and vendor relationships • Maintain cost controls, including food cost, waste management, and portion consistency • Ensure compliance with all health, safety, and sanitation standards • Collaborate with club leadership on events, programming, and overall member experience Qualifications • Proven experience as an Executive Chef or Sous Chef in a high-volume restaurant, hotel, or private club environment • Strong leadership skills with the ability to build, mentor, and retain a high-performing team • Experience with menu development, food costing, and kitchen financial management • Ability to thrive in a fast-paced, service-focused environment • Strong organizational and communication skills • Culinary degree or equivalent experience preferred What We’re Looking For • A hands-on leader who leads from the front and sets the tone in the kitchen • Someone who values consistency and execution just as much as creativity • A chef who understands the importance of member experience in a private club setting • A team builder who creates a positive, accountable, and energized culture About Boulder Ridge Country Club Boulder Ridge Country Club is a premier private club in Lake in the Hills, Illinois, offering exceptional golf, dining, and social experiences for its members. The club features multiple dining venues, private event spaces, and a vibrant calendar of member events, making it a dynamic and rewarding environment for culinary professionals.