Line Cook — Flexible Hours & Growth in Club Kitchen

Arcis Golf is seeking a kitchen team member at Hunt Valley Country Club in Phoenix, MD. You will assist with food prep, set up and clean up of stations, and help produce menu items in collaboration with the F&B staff. Strong communication and attention to detail are essential, and 1–2 years of cooking experience is preferred. This role offers competitive wages, a supportive team, and benefits with opportunities for development across the Arcis portfolio.