Line Cook — Craft high-end dining at a premier club

Blackhawk Country Club in Danville, CA is seeking an experienced line cook to prepare dishes using recipes and menu items created by the Head Chef. The ideal candidate will have 3-4 years of kitchen and restaurant experience, with emphasis on culinary expertise and kitchen operations.

The Cook will be responsible for assisting in food preparation, cooking menu items to perfection, maintaining kitchen cleanliness, and ensuring adherence to food safety standards.