Bartender

Description Part Time Seasonal Job Summary: Grandfather Golf & Country Club has part time opportunities for seasonal bartenders who enjoy providing excellent member service and building relationships. Then main responsibility is preparing and serving alcoholic and non-alcoholic beverages to our members and their guests. We are in search of people who engender trust, demonstrate a sense of urgency and assure consistent achievement of quality standards. The work requires making decisions that support company guidelines authoritatively and quickly. Job Responsibilities: • Works with the Bar and Beverage Manager to establish and monitor par stock; assists in managing inventory. • Inspects the bar prior to opening to ensure that adequate supplies are available. • Requests additional supplies as necessary and stocks the bar; coordinates with the kitchen for garnishes. • Follows set-up procedures. • Greets members and guests. • Mixes, prepares and serves drinks to members and guests according to the recipes approved by the Bar and Beverage Manager. • Cleans bar as required. • Washes and polishes all bar glasses. • Assists with parties/special functions as needed. • Maintains and cleans bar area and equipment including glass washer equipment. • Advises the MOD of complaints. • Ensure bar stock are maintained at all times. • Cleans and locks up bar area and equipment according to prescribed procedures. • Carefully follows all state and local laws and the Club’s policies relating to the service of alcohol; informs manager if service or continued service to a member or guest is questionable. • Thanks members and guests; invites them to return. • Consistently follows all proper sanitation practices, including those related to personal hygiene. • Wears proper uniform at all times. • Enters all member charges into the Point of Sale System; completes a “Servers Report”, attaches paper tickets and remits to accounting; ensures all tickets in numerical sequence are included. • Completes other appropriate tasks as requested by the Bar and Beverage Manager. What We Can Offer You • Competitive pay weekly • Employee meals daily • Golf, Pickleball and Tennis privileges Requirements Previous experience is a plus Excellent customer service skills Precise and detail-oriented Physical Requirements • Ability to stand and walk for extended periods throughout the shift • Ability to lift and carry cases, bottles, glassware, and bar supplies up to 30 pounds • Ability to bend, stoop, reach, and perform repetitive motions as needed. • Ability work work quickly and efficiently in a busy bar environment